Fiesta Friday with Former Company Dancer Lynne Calamia and Family
Former Company member Lynne Calamia shows us how to make a delicious treat with the help of her family for Fiesta Friday!
Ingredients:
1 1/2 Sticks Salted Butter
1 1/2 Cups Dark Brown Sugar
2 Tablespoons Water
1/2 Cup Coconut Milk
1 Tablespoon Vanilla Extract
1 Quart Peanut or Vegetable Oil
2 Ripe Banana, Sliced into 3 Inch Sticks
1 Ripe Mango, Sliced into 3 Inch Sticks
2 Tablespoons Dark Brown Sugar
8 Egg Roll Wrappers
2 Tablespoons Water (For Dipping Fingers)
Powdered Sugar for Sprinkling
